08 June, 2018

HEAD CHEF - Santo



FRESHWATER PLANTATION
Location
Aore Island, Santo

Due Date
30 Jun 2018 - extended

Type
Contract

Organisation Description
Freshwater Planation is a 300 acre cocoa plantation on Aore Island, Santo. 
Licensed restaurant + day tours of the plantation.    Lunch, dinner and special events (for up to 60 guests).    Job available now.  Preference to applicant who can start quickly.

Job Description
Prepare meals for tourists and locals.   Manage all aspects of the kitchen.   This is a small restaurant which means being multi skilled in many areas.   Supervise other kitchen staff.
Kitchen consists of head chef, sous chef and kitchen hand/s as needed on busy or event days.   Weekend work required.   Mostly day shifts with 1-2 night shifts per week. 
Selection Criteria
Very good English required
5-10 years as qualified chef in an ex-pat operated restaurant for tourists.
Ability to cook existing menu but also offer suggestions for new creative menu options.
Pastry background not essential but view favourably.
Experience with ordering stock, stock control, hygiene supervision and minimisation of waste.
Ability and willingness to share your expertise, recipes and experience.
Previous experience catering for events. 
Preference to:   Ni-Van citizens.  Overseas applicants not accepted.
See Trip Advisor, Aore Island, "Things to do" :  Many excellent reviews of our restaurant. 


Salary
Negotiable.   May include on site staff accommodation depending on your family circumstances.    We are also seeking a head waitress.

How to Apply
Apply by:
Email
Post

Contact Person
Maria Reid, co-owner

Contact Phone Number
(678) 7772390

E-mail to send applications to

Postal Address or location to apply in person
Freshwater Plantation, PO Box 88, Luganville.  Santo

Website to Obtain Further Information
www.freshwater.vu

How to apply - more information
Only short listed applicants will be contacted.   Just email your CV.  References may be supplied later.

Source: Direct from the employer
For further information on the above job please see the source or contact the employer directly.